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Entries for tag: Cologne
Robots can handle anything (apparently)!
Champagne truffles, almond slivers or nougat hearts — the assortment of pralines seems unending, and those who enjoy the noble treats value a certain amount of variety in the usually elaborately designed packaging. But how do these sweet products end up in exactly the right place in the packaging? Previously this was only possible through manual labour. However, these days robots can sort the products into trays — quickly, flexibly and hygienically.
Read ArticlePro Sweets looking to record attendance
ProSweets Cologne, which will be held for the third time from 1st to 4th February 2009, looks set to attract a record attendance: three months before the opening, registrations have already reached the level of the previous event. “In addition to the exhibitors who already took part in the first events, we’re also seeing numerous registrations by new exhibitors, so we’re now confident that we will be able to post a new record attendance when the fair actually starts. It’s a clear sign of how well ProSweets Cologne has been able to position itself in the market,” explains Sabine Loos, Vice President at Koelnmesse. In 2009, for the first time ever, ProSweets Cologne will be held in parallel to the International Sweets & Biscuits Fair
Read ArticleAnuga crossing technological barriers
For the fifth time now, Anuga FoodTec, which will take place from 10th to 13th March 2009, will be the world's only specialist trade fair that presents the international food industry with all of the relevant themes in food production from processing and packing to hygiene, storage and distribution. The key strength of Anuga FoodTec is that it is not restricted with regard to sectors, raw materials or sub-processes. This event is being staged jointly by Koelnmesse GmbH and the German Agricultural Society (DLG). Its three-year cycle precisely corresponds to the innovation cycles of the sectors it addresses.
Read ArticleCarton packaging for beverages has enormous potential
Use of carton packaging for beverages continues to increase worldwide. And that is not surprising. Per capita sales of drinks in carton containers in China is currently at only about one fourth of the level of consumption of corresponding products in Germany. Sales per capita in Brazil are already at half the level of the total in Germany. In absolute terms, however, these two countries long ago surpassed the German market, but the growth potentials are nevertheless still large.
Read ArticleLogistics is a key factor in the food industry
There is hardly any other industry in which logistics plays such an important role as in the food industry — and this applies along the entire value chain. Anuga FoodTec will present different approaches to this topic with regard to manufacturing, packaging, storing and transport of food and drinks — in a competent and application-oriented manner. The trade fair, which will take place from 10th to 13th March 2009 in Cologne, is the only specialist trade fair in the world that addresses every aspect of processing, packaging, hygiene, storage and distribution, across sectors and encompassing all processes. Anuga FoodTec is jointly organized by Koelnmesse GmbH and the German Agricultural Society (DLG).
Read ArticleDrinks congress to be held at Anuga FoodTec
The renowned InnoBev Global Soft Drinks Congress will take place in spring 2009 for the first time as part of Anuga FoodTec - international trade fair for food and drink technology in Cologne.
Read ArticleProSweets Cologne to take place for third time
ProSweets Cologne will be taking place for the third time, and the trade fair is once again generating increased interest on the part of exhibitors. In all product segments, the fair will feature not only returning exhibitors but also numerous companies that will be exhibiting for the first time; more than 200 suppliers have already registered.
Read ArticleSweet fair to take place for third time
ProSweets Cologne will be taking place for the third time, and the trade fair is once again generating increased interest on the part of exhibitors.
Read ArticleAward for bioplastics company
Novamont has received the Italian-German 2008 Premio Mercurio® for its public impact, entrepreneurial flair and the promotion of Italian products in Germany. Antonio Puri Purini Italy's ambassador to Berlin will be on hand to present the award.
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O Berk introduces flint glass bottle line
The Cosmetic Packaging Group, a division of O.BERK Company, has introduced a new line of flint glass perfume bottles beginning with the Carelis Collection. These square-shaped bottles for perfumes and colognes are available in 30-ml, 50-ml and 100-ml, all with 15-mm crimp neck finishes. The Carelis Collection can be further enhanced with optional frosting, ceramic decorating, and labeling.
Read ArticleThird sweet fair
In eleven months, from 1st to 4th February 2009, ProSweets Cologne will take place for the third time in Cologne. Conceived as a trade fair for the suppliers of the confectionery industry, ProSweets focuses on the entire spectrum of products and services needed for the production, processing and packaging of confectionery products. This includes the product areas Ingredients (raw materials and other ingredients), Confectionery Packaging and Packaging Technology, Machines and Plants for the Confectionery Industry, and secondary segments such as Food Safety and Quality Management.
Read ArticleFood and drink technology branch to meet in Cologne
From 10th to 13th March 2009, the international food and drink technology sector will be meeting in Cologne for the fifth Anuga FoodTec, the International Trade Fair for Food and Drink Technology.
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VFFS for sweets
tna, a world leader in the design and manufacture of vertical form, fill and seal (VFFS) systems, will display a robag3® rotary triple jaw machine at ProSweets, 29th January through 1st February, 2007, Koelnmesse Hochhaus.
Read ArticleChocolate packaging at Pro Sweets
The second ProSweets Cologne will be held in Cologne from 29th January to 1st February 2007. It will present the entire range of suppliers required for the production, processing and packaging of confectionery. Following a successful premiere in 2006, the event will be even bigger in 2007, with a substantial increase in the number of exhibitors. More than 260 suppliers (2006: 229 exhibiting companies) from 26 countries will display their range of products for ingredients (raw and other ingredients), confectionery packaging and packaging technology, machines and equipment for the confectionery industry, and secondary segments such as food safety and quality management.
Read ArticlePro Sweets to address packaging
A large number of companies (around 230) will be exhibiting at the second ProSweets Cologne from 29th January to 1st February 2007. Launched in 2006, the international supplier fair for the confectionery industry will once again be held in Hall 10.1 of the Cologne exhibition centre, adjacent to the International Sweets and Biscuits Fair (ISM). The two fairs will overlap by three days. ProSweets Cologne will once again have a separate entrance, and its even clearer segmentation will make it easier for the visitors to collect information and place orders. The fair will be divided into four areas: ingredients, process technology, packaging technology and packaging. It will be accompanied by a trade-specific supporting programme of events that provide exactly the information the visitors are looking for. ProSweets Cologne is organised by Koelnmesse, and its conceptual sponsors are the Association of the German Confectionery Industry (BDSI), Sweets Global Network (SG), the German Agricultural Society (DLG) and the Central College of the German Confectionery Industry (ZDS).
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