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Coextrusion for cheese applications

By NEWS SYSTEM
Published: July 2nd, 2008
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Cryovac OSB® 4550 belongs to a new range of overlap-sealable, high performance, multilayer, coextruded shrink bags specially designed for cheese applications. This bag further enhances the wide and unique range of Cryovac® shrink bags for cheese curing, enlarging the offer with a medium abuse product for low gassing cheese.


 

Description

The new Cryovac OSB® 4550 bag is a multilayer shrink material with overlap seal features and medium abuse resistance. It comes with a 55 micron thickness and is available in the following standard colours: clear, red, yellow, and dark clear yellow. The bag can be ordered plain, printed or pigmented, with an end or side seal, in untaped or taped form.

This new bag runs on the full range of Cryovac® VR and VS vacuum lines and BL loaders.

Benefits

Cryovac OSB® 4550 offers many benefits to cheee processors:

ü      Overlap sealability for an automated packaging process, thanks to improved productivity and reduced leaker rates;

ü      Improved sealability through contamination, creases and folds;

ü      Medium abuse resistance to tear, abrasion and puncture;

ü      Thinner material, less waste;

ü      Very good overall pack presentation, excellent gloss and high transparency.

Moreover, this new bag allows the elimination of many conventional curing costs.

Applications

Cryovac OSB® 4550 is specifically designed for packaging hard and semi hard low gassing cheese products. It is ideal for both industrial and consumer unit packaging.

 

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